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Italian vegetarian recipes costing less than $2.0 per serving
All recipes » Vegetarian » Italian
Polenta with Home Style Marinara SaucePolenta with Home Style Marinara Sauce is a delicious, meatless, traditional Italian dish. Try this for dinner… |
Kyle Dalakas
May 2017 Advanced |
1 vote
1376 views
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Eggplant Parmesan (Slow Cooker or Crockpot version)This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the… |
Salad Foodie
Mar 2015 Professional |
2 votes
4396 views
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Grilled Mushroom SandwichesGrilled Mushroom Sandwiches-is an easy and quick to prepare recipe for a delicious meatless sandwich for your outdoor grilling menu. Features… |
RecipeKing
Mar 2015 Intermediate |
1 vote
2031 views
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Pasta PrimaveraA healthy vegetarian meal that is made in one skillet. It can be adapted to whatever leftover vegetables you have on hand or whatever fresh… |
Gretchen Wasniewski
Feb 2014 Intermediate |
1 vote
2213 views
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Arangini.....or Rice Balls....or Werewolf balls....I'm not sureThe German Goddess and I were discussing food one day, as happens a few times a week. On day I was making… |
Michael Swiney
Aug 2013 Advanced |
1 vote
7581 views
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GnudiThese are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is… |
The Accidental Chef
Jan 2013 Advanced |
1 vote
2503 views
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Cheesy Vegetable LasagnaThis is the best meal I have found to hide vegetables. You can use any raw vegetable you want. I prefer zucchini but you could use squash, broccoli,… |
Beth Roan
Jun 2012 Intermediate |
1 vote
3108 views
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Stuffed Pasta Shells w Tomato SauceI have been waiting a while to make these spinach filled pasta shells, but it sadly didn't turn out the way I… |
jason kim
Mar 2012 Advanced |
1 vote
2194 views
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Italian Rice and BeansThis is a nice rice and beans dish that is similar to risotto. It is rich and creamy. We've made the lacto-ovo vegetarian version but it can easily… |
Rich H
Aug 2011 Intermediate |
1 vote
2168 views
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Polenta Smothered in LentilsBeans and legumes are a staple of the vegetarian diet. Both contain large amounts of protein and are also high in dietary fiber. When mixed with… |
Suzi
Aug 2011 Intermediate |
1 vote
2873 views
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Cheesy Spinach Stuffed Portobellos
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2398 views
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Polenta with MushroomsThis uses cornmeal polenta, not instatant. |
GourmetItalian.com
Aug 2009 Intermediate |
1 vote
1442 views
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Arrabbiata SauceThis easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or… |
Gloria Bass
Mar 2009 Advanced |
1 vote
4069 views
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