Asian vegetables recipes

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Black Garbanzo Bean Curry

Black Garbanzo Bean Curry

The Garbanzo Bean is an excellent source of protein. This recipe is a famous South Indian dish and is normally taken as a side dish.

SHYARI
Dec 2011
Advanced
1 vote
3793 views
Chinese Long Beans

Chinese Long Beans

This is a popular Szechuan dish. Much better than the traditional green beans, in my opinion. Serves 4.

Cecelia Heer
Jan 2012
Advanced
1 vote
4150 views
Stir Fried Shitake Mushrooms, Cabbage & Baby Bok Choy

Stir Fried Shitake Mushrooms, Cabbage & Baby Bok Choy

Here is a quick and easy stir fry vegetable dish. I love wok vegetables. I usually make them several times a…

Bob Vincent
Mar 2012
Intermediate
1 vote
2532 views
Lady’s Finger or Okra Poriyal

Lady’s Finger or Okra Poriyal

Easy recipe

Manju
Apr 2012
Advanced
1 vote
1643 views
Snow Peas with Garlic and Sesame Seeds

Snow Peas with Garlic and Sesame Seeds

Snow peas aren’t white, so how do they come by their name? It might be because they grow at the end of winter,…

Salad Foodie
May 2012
Professional
1 vote
4031 views
Curry Cauliflower

Curry Cauliflower

More and more research is showing that the spice turmeric which is an ingredient in curry, is having an excellent anti inflammatory effect and…

Marianne Richards Castiglia
Jun 2012
Intermediate
1 vote
1780 views
asian asparagus

asian asparagus

DCMH
Aug 2012
Intermediate
1 vote
1084 views
Pulisseri: Marrow -Yogurt soup/curry

Pulisseri: Marrow -Yogurt soup/curry

"Oru nalla pulisseri undengil pinne kari onnum venda". I have heard ammachi say that a million times. Her…

Sherin Deepu
Sep 2012
Advanced
1 vote
3025 views
Sweet and Sour Chinese Leaf

Sweet and Sour Chinese Leaf

yummy

Tiziano
Oct 2012
Intermediate
1 vote
1339 views
Chicken Chopsuey

Chicken Chopsuey

A very healthy vegetable dish.

ShaleeDP
Nov 2012
Intermediate
1 vote
3039 views
Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas

Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas

A common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas.

Meera Nalavadi
Jan 2013
Intermediate
1 vote
2630 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves

The penetrating Indian flavors complemented and mellowed down the bitter taste for an awesome crunchy bite.

Navaneetham Krishnan
Apr 2013
Intermediate
1 vote
2982 views
ChOkHa

ChOkHa

Chokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with…

Sangeeta Shah
Apr 2013
Advanced
1 vote
2854 views
Parupu Usili recipe with beans

Parupu Usili recipe with beans

Parupu usili is an traditional south indian recipes.(veggies cooked with spicy ground lentils) thats can be made with banana flower, cabbage or…

ramyashankar
Jul 2013
Advanced
1 vote
2204 views
Masala Tofu With French Beans (Kacang Buncis)

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
7167 views