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Vegetarian vegetables vegetable recipes with 500 or fewer calories
All recipes » Vegetable » Vegetables » Vegetarian » 500 or fewer calories
Chinese Vegetable SoupI love to throw this recipe together when I am in the mood for a healthy and spicy meal. Just about every time I go to an Asian grocery store I end… |
John Spottiswood
May 2008 Advanced |
3 votes
54013 views
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Minestrone Romagna StyleThis is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable… |
John Spottiswood
May 2008 Advanced |
14 votes
21619 views
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Easy fennel soupLight, refreshing and delicious soup that is exceptionally easy to make. |
Easy Cook - Laka kuharica
Jan 2015 Intermediate |
1 vote
4409 views
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Bok choy soup with mushrooms and gingerThis hot and savory soup is easy to make and it is packed with deep, umami flavor. |
Easy Cook - Laka kuharica
Feb 2019 Intermediate |
1 vote
2859 views
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Weeknight MinestroneThis is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without… |
Salad Foodie
Feb 2016 Professional |
3 votes
4535 views
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Everyday vegetable soupThis soup with collard greens and baby spinach can be made with any combination of fresh or frozen vegetables. |
Easy Cook - Laka kuharica
Oct 2016 Intermediate |
1 vote
2310 views
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Cold yogurt soup with vegetablesThis cool, refreshing soup gets tang and creaminess from yogurt and summery flavor from lots of fresh veggies. |
Easy Cook - Laka kuharica
Aug 2016 Intermediate |
1 vote
2114 views
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Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soupprofound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old… |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2813 views
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Broccoli and barley vegetable soupThis vegetarian recipe for a hearty homemade soup is delicious, healthy and filling. |
Easy Cook - Laka kuharica
Feb 2015 Intermediate |
1 vote
2159 views
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Bess Feigenbaum’s Cabbage SoupZoe Feigenbaum, executive chef at The National on the Lower East Side, says cabbage’s ubiquity hurts its reputation. “Because it’s so plentiful and… |
robinboulton
Jan 2011 Beginner |
1 vote
2565 views
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Butternut Squash SoupThis is an elegant looking and hearty tasting soup. A great combination. Make sure to cook a little extra, as many are going to want an extra… |
Nancy Miyasaki
Feb 2009 Intermediate |
2 votes
5931 views
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Butternut Squash SoupThis savory soup is delicious and filling on a cool day. The curry and garlic give it a wonderful flavor. This is a family favorite that I learned… |
Judy Fisher
Dec 2012 Intermediate |
1 vote
3806 views
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