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Weddings soups recipes
All recipes » Soups » Weddings
Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
Nov 2014 Beginner |
3 votes
5560 views
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Italian Wedding Soup with Turkey MeatballsItalian-American in origin, this soup was really misnamed. “Wedding soup” is a mistranslation of the Italian… |
Salad Foodie
Mar 2012 Professional |
2 votes
15729 views
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Edikang Ikong (Pumpkin and water leaves soup)Nigerian soups are just soooo yummy! Here's one that I never get tired of cooking or eating. The main… |
Kike Nkana
May 2010 Intermediate |
1 vote
5870 views
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Minestrone Soup
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Chef Smith
Feb 2011 Professional |
1 vote
1488 views
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Chicken Enchilada SoupThis soup consists of ingredients you can whip together quickly, throw into the slow cooker and forget about until chow time. And, as an added… |
karenrecipe
Apr 2012 Professional |
1 vote
7813 views
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Wonton Soup
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Chef Smith
Feb 2011 Professional |
1 vote
2163 views
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Mushroom soupNothing says comfort like a bowl of homemade mushroom soup. |
Shobha
Aug 2013 Intermediate |
1 vote
3119 views
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Potato Bok Choy (Chinese Broccoli) SoupCreamy and flavorful soup - the all time favorite comfort food. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2684 views
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Pumpkin Garlic Soupthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2516 views
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Chinese Chicken Herbal SoupThe well balanced flavours of the soup with herbs and tender chicken pieces worked in harmony to deliver a nourishing and delicious soup. |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
5106 views
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Indian Yogurt SoupThis soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too… |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
5747 views
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Pepper Garlic Rasam (Indian pepper soup)Sparkled with curry leaves, coriander leaves and spring onion without any compromise on its authentic flavour. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2875 views
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Sour Fish SoupClear-light soup with a sour tinge, succulent fish pieces and wonderfully fragrant with lemongrass. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2108 views
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Egg Rasam (Indian Pepper Soup With Egg)Appealing with its tangy, peppery and garlicky flavors. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
4919 views
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Indian Chicken Soupmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
Navaneetham Krishnan
Jan 2015 Intermediate |
1 vote
2811 views
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