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Shellfish soups, stews & chilis recipes
All recipes » Soups, stews & chilis » Shellfish
Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil SoupSo, as usual, I made far too much… |
Liz Chance
Feb 2012 Intermediate |
1 vote
9232 views
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Lobster Bisque with White Wine and CognacWhat better way to warm your tummy waiting for the game to start ,a great big mug of creamy Lobster Bisque ,my… |
charlene sherman
Sep 2011 Professional |
1 vote
4568 views
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Crawfish ButterThese two delicious items, combined into one, make for an amazing Louisiana tasting spread. Served with anything from toasted French bread to… |
LaSeafood
Mar 2011 Intermediate |
1 vote
2170 views
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Classic New England Clam ChowdaManhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever… |
Amos Miller
Mar 2011 Professional |
3 votes
6087 views
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Shrimp BarbequeWatch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French… |
Amos Miller
Feb 2011 Professional |
4 votes
5083 views
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Italian Lobster SoupMy grandma first made this for me when I was 5 years old. I added red, orange, and yellow bell peppers to give the soup more personality......Love… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
1 vote
2270 views
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Seafood Ciopinno With Soft Shell CrabThis is a dish adapted from a restaurant my family ate at sometime ago, & I tried making it for my hubby’s… |
Blackswan
Oct 2010 Advanced |
1 vote
2417 views
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A Canadian Fish And Mussel Chowder
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Brett Ede
Jul 2010 Professional |
1 vote
2292 views
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Peter's Bluenose Seafood Casserole
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Sprat
Dec 2009 Beginner |
1 vote
12624 views
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Simple Clam ChowderWe brought this last weekend to a cracked crab party. Everyone thought it was wonderful. It's hard to compete with fresh cracked crab, but this… |
Nancy Miyasaki
Dec 2009 Intermediate |
6 votes
7308 views
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Crab and Corn ChowderDelicious seafood chowder to warm you on a cold, winter night. |
Evelyn Scott
Nov 2009 Advanced |
2 votes
3802 views
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San Francisco CioppinoThis rustic seafood stew will warn the heart and soul. |
Kimi
Feb 2009 Advanced |
1 vote
3710 views
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Mexican Seafood ChowderThere are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the… |
Jason Freund
Dec 2008 Beginner |
1 vote
8620 views
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Carolina Coast Shirmp BogA bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and… |
John Spottiswood
Nov 2008 Advanced |
4 votes
7474 views
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