Mexican pork soups, stews & chilis recipes

Crock Pot Chile Verde

This is a super easy and delicious Chile Verde. We make a great Chile Verde from scratch with fresh tomatillos, but it's a lot of work. If you're…

Chiapas Pot Roasted Pork - Cochito Chiapaneco

I adapted this delicious, crispy-edged meat recipe from Rick Bayless's Mexican Kitchen. Nancy and I used to eat…

Slow cooker pork stew - chile verde

This is an easy and tasty version of chile verde that I adapted from a slow cooker cookbook. This keeps very…

Mexican Pozole I (Posole)

A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…

A Different Pork Pozole

This is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the…

Pork and Hominy Stew

This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle…

Pork Posole

An easy, rich, posole. I call out canned enchilada sauce, but if you have time to make one from scratch the posole is even better.

Pozole

Simple recipe. Simple prep time. Wonderful for brunch with hot tortillas. Be sure and garnish with lime juice and a dash of salt.

Pork and Poblano Stew

Posole de Panz

The warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an…

Pork Adobo