Vegetarian side dishes recipes

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Potato and cheese croquettes

Potato and cheese croquettes

These croquettes or patties are golden and crispy on the outside and cheesy and creamy on the inside. An excellent vegetable dish for a dinner…

Micheline
Apr 2011
Intermediate
2 votes
14885 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Micheline
Apr 2011
Intermediate
2 votes
5638 views
Quinoa with Fresh Corn and Mint

Quinoa with Fresh Corn and Mint

This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also…

John Spottiswood
Sep 2011
Advanced
2 votes
1830 views
Four Cheese Scalloped Potatoes

Four Cheese Scalloped Potatoes

This was so delicious, I watched people scrape second and third helpings from the pan. A keeper!

Kelly Christensen
Mar 2012
Intermediate
2 votes
6793 views
In-a-Pinch Cranberry Sauce made from Dried Cranberries

In-a-Pinch Cranberry Sauce made from Dried Cranberries

I serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up…

Salad Foodie
Nov 2012
Professional
2 votes
5124 views
Glazed Carrots

Glazed Carrots

I made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like…

Nancy Miyasaki
Apr 2013
Intermediate
2 votes
7644 views
panch ratna raita

panch ratna raita

This is a yogurt based side salad that prevents heart burns for those of us who really love our spices.

rsharma
Feb 2008
Beginner
2 votes
4951 views
Couscous Salad with Black Beans, Mushrooms and Corn

Couscous Salad with Black Beans, Mushrooms and Corn

This recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with…

Nancy Miyasaki
Jul 2010
Intermediate
2 votes
5473 views
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…

Nancy Miyasaki
Nov 2011
Intermediate
2 votes
2521 views
Red Potatoes Roasted with Onions & Thyme

Red Potatoes Roasted with Onions & Thyme

This is a tasty side dish to the Pork Tenderloin with Spinach and Mushroom that I entered.

Nancy Miyasaki
Feb 2009
Intermediate
2 votes
8717 views
Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

A very simple and delicious asparagus, lightly accented with parmesan.

Karen
Jul 2009
Intermediate
2 votes
2373 views
Farro with fresh herbs

Farro with fresh herbs

I had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than…

John Spottiswood
Jul 2009
Advanced
2 votes
3170 views
Moussak’aa

Moussak’aa

Moussak’aa

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
2 votes
4046 views
Quinoa Salad with Black Beans

Quinoa Salad with Black Beans

I used to make this salad with pasta but decided to substitute quinoa and it was great. Cutting the veggies very tiny allows the taste of all of…

Marianne Richards Castiglia
Aug 2010
Intermediate
2 votes
2256 views
Spicy Avocados

Spicy Avocados

I feel like I am cooking from everyone else’s blogs lately, but I can’t help it! There’s so much great stuff people are posting! I got this recipe…

Emily R
Sep 2010
Intermediate
2 votes
1866 views