Weddings side dishes recipes

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Spicy Thai-Style Eggplant Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2011 views
Stir-Fried Sweet Potato Leaves In Chilli Cooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2091 views
Fried Lotus Root With Spring Onion Mild salty and aromatic crispy chips.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2898 views

Thai Pineapple Fried Rice Fried rice famed for its quintessential Thai flavors	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 2 comments 3679 views
Hasselback Potatoes We love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare.…	Patti Fisher Apr 2015 Professional	1 vote 2 comments 3501 views
Green Chilli Mango Thokku/Pickle By far, the easiest mango pickle.	Navaneetham Krishnan Apr 2015 Intermediate	1 vote 3681 views
Pudina/Mint Chutney mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.	Navaneetham Krishnan Apr 2015 Intermediate	1 vote 3269 views
KEEP GUACAMOLE FRESH THIS IS WHAT I LEARNED CHRISTMAS DAY AND IT WORKS. YOU WILL DO IT A LOT. IT IS SO EASY. JEANIE HUTNYAK	GARY ESTESS Jan 2016 Professional	1 vote 908 views
Chickpeas with mushrooms The source I originally saw for this idea suggested that an additional protein is unnecessary to make a complete meal. While that may be true, I…	Stephen Crout Sep 2018 Advanced	1 vote 1276 views