North american side dishes recipes with 600 or more calories

My favorite Stuffing without Meat

This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could…

Lee Roy Selmon's Restaurant Recipe for Corn Casserole

This is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity…

Corn Souffle

This is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never…

Texas Style Pinto Beans

Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or…

Best Turkey Stuffing

This recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our…

Broccoli Cheese Rice Casserole

A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to…

Cranberry, Kale and Cornbread Dressing

This dressing is so good and pretty that you will want to make it again and again, even if it isn't…

Broccoli & Cheese Casserole

This is the best broccoli casserole! I am ALWAYS asked to bring this to dinners. I grew up with my mom using this recipe and it seriously is loved…

Mushroom and Fried Corn Rice

My Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request…

Pig Pickin' BBQ Sauce for Pulled Pork or Ribs

East Texans are famous for bbq pork, not to say it can't be had in other parts of Texas, just as delicious to…

Easy Black Beans and Rice!!!

This is a great side dish. With Love, Catherine xo

Italian Sausage Stuffed Bell Peppers

Parmesan Polenta with Cranberries and Bacon

I got this recipe from Giada's Food Network show. She recommends it for breakfast, but it's so good I would eat…

Twice Baked Potatoes with Bacon and Cheese

Learned this from my western friends. This is how they showed me; just the easiest way to do it and it tasted…

Corn Pudding

This is so good that it has become a traditional Thanksgiving dish at my house!