Indian side dishes recipes costing less than $2.0 per serving

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Carrots Aren't Just For Rabbits!

Carrots Aren't Just For Rabbits!

When planning any meal it's important to have the right mix of dishes on the table. It's like writing, having…

kathy gori
Mar 2010
Advanced
1 vote
2013 views
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
2982 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2500 views
Creamy Cauliflower And Lakers Magic!

Creamy Cauliflower And Lakers Magic!

One thing I love about fixing a tandoori chicken lunch is the simplicity. Once the chicken has been marinated,…

kathy gori
Jun 2010
Advanced
2 votes
2311 views
Squash In A Spice Paste Done Pronto!

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

kathy gori
Jul 2010
Advanced
2 votes
4266 views
panch ratna raita

panch ratna raita

This is a yogurt based side salad that prevents heart burns for those of us who really love our spices.

rsharma
Feb 2008
Beginner
2 votes
4951 views
madhur jaffrey's chana dal

madhur jaffrey's chana dal

Patricia
Mar 2011
Intermediate
1 vote
4574 views
How Dry I Am

How Dry I Am

Yesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?…

kathy gori
Mar 2010
Advanced
1 vote
1714 views
Creamed Spinach With An Edge

Creamed Spinach With An Edge

I was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular…

kathy gori
Apr 2010
Advanced
1 vote
1566 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
2374 views
Gobi Aloo

Gobi Aloo

Fragrant, spicy Cauliflower and Potato dish.

Jim DeForest
Feb 2011
Advanced
1 vote
1774 views
Eat Your Lawn!

Eat Your Lawn!

There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people…

kathy gori
Apr 2010
Advanced
1 vote
2221 views
World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.

World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.

I have to be honest here. I've never watched a soccer game. Basketball has…

kathy gori
Jun 2010
Advanced
2 votes
2482 views
Mint and Coriander Chutney Recipe (Green Chutney)

Mint and Coriander Chutney Recipe (Green Chutney)

Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian…

Hina Gujral
Feb 2016
Advanced
1 vote
2413 views
Curried Chick Peas

Curried Chick Peas

A nice side dish to serve with curried chicken and rice.

Melinda
Jan 2011
Intermediate
1 vote
1625 views