Asian side dishes recipes added by professional chefs
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Piccalilli RelishThe final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly… |
Salad Foodie
Nov 2016 Professional |
1 vote
7821 views
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Easy-Does-It Fried RiceLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or… |
Salad Foodie
Jan 2016 Professional |
1 vote
3785 views
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sri lankan chickpea curryChef Bala Thangarajah’s chickpea curry is so popular in the St. Joseph’s Health Centre cafeteria, people revolt if it’s not on the menu once a week.… |
Chez la mere
Oct 2013 Professional |
1 vote
3806 views
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Dave Carroll’s spicy channacourtesy toronto star dave carroll of freshco supermarket |
Chez la mere
Oct 2013 Professional |
1 vote
3018 views
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Fried Noodles With Peanut SauceA simple and delicious take on a traditional Asian dish. |
Wendi Taylor
May 2013 Professional |
1 vote
7782 views
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stir fried prawns with chili and green pepperits about prawns stir fry in south indian style. |
sunil k.nayar
Aug 2012 Professional |
1 vote
2296 views
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Edamame with Brown Rice and TomatoesIs it a salad? Side dish? Vegetarian entree? Healthy snack? It’s any of these you wish it to be. Three… |
Salad Foodie
Jul 2012 Professional |
1 vote
3501 views
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chatpata baigon mirchiits made with brinjal and bird chili with sweet, spicy and sour gravy. |
sunil k.nayar
Jun 2012 Professional |
2 votes
4125 views
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Snow Peas with Garlic and Sesame SeedsSnow peas aren’t white, so how do they come by their name? It might be because they grow at the end of winter,… |
Salad Foodie
May 2012 Professional |
1 vote
4031 views
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muringaka thoran(drumstick tossed with tempered coconut)drum stick which boiled and cook along with grated and tempered coconut) |
sunil k.nayar
May 2012 Professional |
1 vote
1274 views
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gharwali subjiit can be made with seasonal vegetables which can be available locally. |
sunil k.nayar
May 2012 Professional |
1 vote
1669 views
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fish n bird chili curryits about boneless fish with bird chili curry |
sunil k.nayar
May 2012 Professional |
1 vote
2299 views
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Crabs gravy (Kurle ambat)Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and… |
karenrecipe
Mar 2012 Professional |
1 vote
5069 views
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mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
Mar 2012 Professional |
1 vote
4609 views
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Patal (watery )BhajjiPatal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic… |
karenrecipe
Mar 2012 Professional |
1 vote
4583 views
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