American side dishes recipes costing less than $1.5 per serving
All recipes » Side dishes » American
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Hashbrown CasseroleIf you love Cracker Barrel hashbrown casserole, then you have to try this remake of it! It tastes like it just came out of the restaurant! |
Jennifer Sikora
Jul 2011 Intermediate |
1 vote
15818 views
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Potato saladI have tried lots of recipes online for potato salad and none came close to really tasting good to me. This one I kind of made up from four… |
Candice Goodyear
Jul 2011 Intermediate |
1 vote
1704 views
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Green Bean BundlesThese delicious bundles of veggies are great by themselves or as a side item to compliment your favorite American dinner! |
Jennifer Sikora
Jul 2011 Intermediate |
1 vote
2507 views
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Canning ApplesauceApplesauce is good all by itself. You can also use it as an ingredient in recipes or use it as a topping or side dish. |
Jennifer
Jul 2011 Intermediate |
1 vote
7096 views
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Freezing Green TomatoesWhen the tomatoes freeze in the fall, there are still a lot of good green tomatoes on the vine. You can add these frozen green tomatoes to many… |
Jennifer
Jul 2011 Intermediate |
1 vote
4962 views
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Freezing ZucchiniIt only takes a few zucchini plants to give you all the zucchini you can eat. |
Jennifer
Jul 2011 Intermediate |
1 vote
3432 views
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Dehydrated OnionsIt's easy to use a handful of dehydrated onions to flavor your food. |
Jennifer
Jul 2011 Intermediate |
1 vote
3995 views
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Broccoli DipEasy and flavorful dip for broccoli. |
Courtney Saqueton
Aug 2011 Beginner |
1 vote
1228 views
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Creamy Noodles & PeasThis is a quick and easy side dish that makes peas yummy to eat and is the result of experimenting on a cool fall evening 25 years ago. |
JoyG
Oct 2011 Professional |
1 vote
1735 views
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Vegan spicy sautéed mushrooms in 10 minutes.It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an… |
Helenscooking
Oct 2011 Intermediate |
1 vote
3310 views
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A Simple and Tasty Stuffing Made SkinnyThere are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or… |
Skinny Kitchen with Nancy Fox
Nov 2011 Professional |
1 vote
2537 views
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The Most Decadent Cornbread Casserole Ever, Made SkinnyI’ve tasted many cornbread casseroles in my day and this one wins hands down… It’s rich, moist, creamy and… |
Skinny Kitchen with Nancy Fox
Nov 2011 Professional |
1 vote
12637 views
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Giggling Gourmet's Campfire Baked PotatoesHere's my camp fire baked potato that I make either when we are backpacking or on a good mountain car camp.… |
Giggling Gourmet
Dec 2011 Advanced |
1 vote
7247 views
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Balsamic MayonnaiseThis is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
4097 views
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Savory Creole Sweet Potato CasseroleNo sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the… |
Amos Miller
Jan 2012 Professional |
1 vote
5546 views
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