Braise side dishes recipes

Sort: Popular Newest Rating
Show:
Korean potato side dish

Korean potato side dish

I always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.…

John Spottiswood
Feb 2013
Advanced
3 votes
3649 views
Brussels Sprouts With Pancetta and Toasted Bread Crumbs

Brussels Sprouts With Pancetta and Toasted Bread Crumbs

Fresh brussels sprounts, braised just to the point of tenderness is always on our Thanksgiving table. It's as…

Lily Julow
Oct 2008
Intermediate
2 votes
4975 views
Braised Kale

Braised Kale

And you thought kale was just useful for garnishing at your local buffet! What a waste of a great vegetable. This is a substantial side dish that…

Roger Curtis
Apr 2008
Intermediate
2 votes
4895 views
The ABCs of Risotto

The ABCs of Risotto

Risotto is one of my favorite things to make, and one of the most versatile of dishes. You can use almost anything--meat, fish, shellfish,…

Frank Fariello
Feb 2010
Advanced
1 vote
793 views
Good Ole Fashioned Southern Creecy Greens

Good Ole Fashioned Southern Creecy Greens

A low-country delicacy of sorts, creecy greens are often not found in supermarkets like more common greens i.e.…

Smokinhotchef
Jan 2012
Advanced
1 vote
3900 views
Gamja Jorim (Korean Glazed Potatoes)

Gamja Jorim (Korean Glazed Potatoes)

Gamja jorim (Korean glazed potatoes) is another banchan (side dish) that we made recently that is appealing for…

jason kim
May 2012
Advanced
1 vote
1345 views
Braised chicory

Braised chicory

A great winter side dish

Lemon Squeezy
Mar 2013
Professional
1 vote
980 views
Stewed Zucchini And Tomatoes

Stewed Zucchini And Tomatoes

This Stewed Zucchini and Tomatoes side dish has a wonderful flavor that goes with any meal, and the best part is it'll even make your kitchen smell…

Robyn Savoie
Aug 2013
Advanced
1 vote
1694 views
Green Beans in Mustard Cream Sauce

Green Beans in Mustard Cream Sauce

Velvety green beans perfect all year round!

Christy Torres
Mar 2010
Intermediate
1 vote
1288 views
Skillet Fried Country Cabbage

Skillet Fried Country Cabbage

Use this as a side dish along with some fresh garden green beans or pan fried new potatoes. Another comfort food from my family.

Dan Bishop
Jun 2010
Advanced
1 vote
1551 views
Braised Fingerling Potatoes w/Chives

Braised Fingerling Potatoes w/Chives

Mary Jones Anderson
Feb 2011
Intermediate
1 vote
932 views
Maque Choux 400pp@ 3/4c

Maque Choux 400pp@ 3/4c

william ruiz
May 2012
Intermediate
1 vote
747 views
Tomato Chutney

Tomato Chutney

Refreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice.

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
949 views
Mango Pickle

Mango Pickle

tangy and spicy taste and perfumed with curry leaves.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
1241 views
Lemon-Rosemary Steamed Red Potatoes

Lemon-Rosemary Steamed Red Potatoes

Outstanding Side Dish with Baked Ham! Perfect for your Holiday Table.

Cheryl "Cheffie Cooks" Wiser
Dec 2016
Advanced
1 vote
177 views