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American seafood recipes added by professional chefs
All recipes » Seafood » American
Crab Cakes
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Ryan Fillhardt
Mar 2008 Professional |
7 votes
23015 views
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Jul 2010 Professional |
4 votes
8274 views
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Penn Cove Mussels Provencal
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John Howie
Oct 2008 Professional |
3 votes
7829 views
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Keeping your Seafood SafeFood Safety Tips~ |
Claudia lamascolo
Mar 2010 Professional |
3 votes
2069 views
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Clams CasinoThis year when we went out for our traditional 7 fishes Dinner on Christmas Eve, and one of the items served was Clams Casino. It had been so long… |
A Culinary Journey with Chef Dennis
Apr 2010 Professional |
3 votes
10080 views
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Bloody Mary Shrimp and Pickled Mirliton Ceviche
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Chuck Subra
Sep 2008 Professional |
2 votes
17256 views
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Hamachi Crudo with Sharlyn Melon and MintDon't be intimidated by sushi; this is a great dish you can make for or with your friends. Make sure you… |
Staffan Terje
Mar 2008 Professional |
2 votes
8068 views
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Italian 7 Fishes Baccala/CodThis is a tradition in Italian Christmas Eve dinner. Part of 7 Fishes, Baccala is salted cod. This one is made with tomato sauce over pasta. |
Claudia lamascolo
Dec 2011 Professional |
2 votes
3585 views
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ROA Mussels aka. Mussels Du SchmelzA little taste of the Oregon Coast |
Scott Smith
Nov 2008 Professional |
2 votes
4420 views
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Poor Man's LobsterReally does taste like lobster! |
colleen
May 2009 Professional |
2 votes
3250 views
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Baby Yellowtail Crudo
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Jason Balestrieri
Jul 2008 Professional |
1 vote
12943 views
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The Famous French Room Crab CakeA classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one… |
Jason Weaver
Aug 2008 Professional |
1 vote
11149 views
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Butter and Herb Salmon CakesSo Good!! |
colleen
May 2009 Professional |
1 vote
2859 views
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CevicheServe this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter. |
Chef Smith
Feb 2011 Professional |
1 vote
2052 views
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Crab Cakes
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Chef Smith
Feb 2011 Professional |
1 vote
1849 views
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