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Salsas & guacamole recipes costing more than $3 per serving
All recipes » Salsas & guacamole
Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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Tex Mex Guacamole with Serrano & Jalapeno PeppersA delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for… |
Wendi Taylor
Jul 2012 Professional |
2 votes
6506 views
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Kansas City BBQ SauceEasy prep general purpose bbq sauce. It's a touch sweet, so good with pulled pork, or baby backs. |
myra byanka
Nov 2012 Professional |
1 vote
4745 views
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Chimichurri
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Jeremy Cheng
Jul 2008 Professional |
4 votes
12780 views
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Two Memphis BBQ SaucesIn between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality… |
myra byanka
Nov 2012 Professional |
2 votes
4193 views
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Zucchini Pico de Gallo Salsa or SaladAs delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to… |
Salad Foodie
Oct 2020 Professional |
1 vote
537 views
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Chad's Real Deal SalsaI have perused the web over and over and have had a very hard time finding authentic salsa roja (Red Salsa for you gringos). True salsa roja is NOT… |
Chad Slyngstad
Jan 2011 Intermediate |
1 vote
3249 views
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Italian Salsa VerdeA vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled… |
Vicki S Challancin
Oct 2011 Professional |
1 vote
4148 views
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Easy Gluten-Free Enchilada SauceFor Enchilada Stuffed Sweet Potato -Paleo recipe |
Corinne
May 2016 Intermediate |
1 vote
1537 views
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Chimichurri SauceThis fresh sauce is wonderful on just about anything. The sharpness is a great counterpoint to rich beef. We also use it on chicken or vegetables.… |
Farrell May Podgorsek
Sep 2009 Advanced |
1 vote
2502 views
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Black Bean Dip/Salsa
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sally
May 2013 Intermediate |
1 vote
2804 views
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Flame Grilled Tomato Tomatillo Sauce
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Beth Bybee
Sep 2013 Intermediate |
1 vote
1294 views
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guacamolethis guacamole is fairly mild, but goes great with blue corn chips it is a perfect dip. |
A.C.
Apr 2011 Intermediate |
1 vote
1533 views
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Grilled Avocado Jalapeno Corn
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Beth Bybee
Sep 2013 Intermediate |
1 vote
1039 views
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Red HarissaHarissa is a hot and explosive Moroccan Dip made of loads of variety of chilies and pepper, commonly served in Mediterranean restaurants. Harissa… |
Hina Gujral
Nov 2013 Advanced |
1 vote
2981 views
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