Grains rice & grains recipes

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Millet Meatless Loaf

Millet Meatless Loaf

Here is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato…

Micheline
Feb 2014
Intermediate
1 vote
3956 views
Easy-Does-It Fried Rice

Easy-Does-It Fried Rice

Leftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or…

Salad Foodie
Jan 2016
Professional
1 vote
3785 views
Quinoa and Fresh Corn with Scallions

Quinoa and Fresh Corn with Scallions

This is a great side dish we served tonight with leftover chicken breast. I've been getting great vegetarian…

John Spottiswood
May 2010
Advanced
5 votes
3293 views
Bulgar Pilaf

Bulgar Pilaf

Bulgar, cracked wheat kernals, makes a delicious and hearty side for lamb, vegetable, and hearty grilled fish like salmon.

Yvette Bedrosian
Jan 2009
Intermediate
2 votes
3835 views
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…

Nancy Miyasaki
Nov 2011
Intermediate
2 votes
2521 views
Lemony Couscous copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Lemony Couscous copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Feb 2011
Professional
2 votes
863 views
Wild Mushroom Risotto copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Wild Mushroom Risotto copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Mar 2011
Professional
2 votes
1771 views
Quinoa with Vegetables and Herbs

Quinoa with Vegetables and Herbs

This was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this…

Nancy Miyasaki
Aug 2011
Intermediate
4 votes
2769 views