Main Dish Recipes – Find Great Recipes for Entrees at CookEatShare

Grilled Blue Marlin with Lemon-Butter Sauce

This is one of the fishes that I love!

Simple Pan-fried Fish with Indian Spices

This is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or…

CROCKPOT MEATBALL PARM

There's nothing better then coming home after a long days work, to the smell of slow cooked meatballs and sauce! This recipe is quick to prepare,…

Killer Hogs Dry Rub Recipe

This is the recipe we use in competition BBQ contests. It's a simple dry rub, but it gives your meat the exact flavor you need to produce…

Tuyo (Dried Fish)

This is a typical Filipino viand, It is known to be food for the poor. However, I like eating them every now and then. It is a sun dried salty fish…

Crock Pot Ranch Pork Chops

Moist , delicious and easy to make Pork chops!

Maltese Stuffed Marrows

Very common in the Maltese household, these stuffed marrows are just as good cold. Other recipes use rikotta for the filling but I prefer the…

Pato Tim (Stewed Whole Duck)

A duck recipe that Filipinos love.

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

This Tex-Mex dish is so easy to make, and you probably have most of the ingredients on hand. I’ll show you how…

Adobong Galunggong

Panko Crusted Baked Tilapia

So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…

Homemade Amish Pot Pie Squares (noodles)

Everytime I'm in Lancaster,PA I look forward to Bott Boi (chicken Pot Pie). Its not pot pie in a pie shell its…

Chile Rellenos

Chile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and…

Longganisa (Filipino-style sausage)

I like making this type of sausage since I am not very much into very-sweet commercial versions of longganisa.