Gluten free main dish recipes

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Mediterranean Moussaka

Mediterranean Moussaka

I absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are…

Amos Miller
Jul 2011
Professional
5 votes
8020 views
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Jun 2012
Professional
4 votes
8095 views
Thai Red Curry Paste

Thai Red Curry Paste

Traditionally, stone mortar and pestle are used to grind the ingredients for Thai Red Curry Paste. Now, talking about the ingredients for the Thai…

Hina Gujral
Feb 2016
Advanced
1 vote
2462 views
Lemon, Coconut and Chilli Poached Seafood.

Lemon, Coconut and Chilli Poached Seafood.

Just a simple dish but totally compliments the seafood nicely!

Samantha Meiklejohn
Sep 2013
Intermediate
1 vote
2972 views
Mushroom Stoup

Mushroom Stoup

So, with the bit of cold spell here in the southwest, relatively speaking, I wanted to make a soup that we have not had for a long time. Decided on…

Desert Panz
Nov 2015
Intermediate
1 vote
1570 views
Palak Anda Curry

Palak Anda Curry

What a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach…

Hina Gujral
Dec 2016
Advanced
1 vote
1453 views
Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole)

Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole)

Dal Khichdi is no fancy or complicated dish which requires lengthy preparations, it is as humble as its name. A…

Hina Gujral
Jul 2015
Advanced
1 vote
2691 views
Gatte Ki Sabzi Recipe

Gatte Ki Sabzi Recipe

Gatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers…

Hina Gujral
Sep 2015
Advanced
1 vote
2018 views
Keema Matar Recipe (Mutton Mince with Peas)

Keema Matar Recipe (Mutton Mince with Peas)

Keema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is…

Hina Gujral
Sep 2015
Advanced
1 vote
2719 views
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
Jan 2011
Professional
2 votes
9353 views
Beef Fajita Best Marinade

Beef Fajita Best Marinade

This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…

Amos Miller
Dec 2013
Professional
3 votes
6570 views
Pasta e fagioli

Pasta e fagioli

Pasta e fagioli or as my family calls it "Pasta Fazool" is rustic and made with inexpensive ingredients. The dish is made throughout Italy but…

Desert Panz
Dec 2014
Intermediate
2 votes
2145 views
Perfectly Roast Chicken Every Time

Perfectly Roast Chicken Every Time

There are so many ways to cook chicken. I can cut it apart and make a stew. I can butterfly it and grill it. Or…

Jane Evans Bonacci
Jul 2010
Advanced
1 vote
3126 views
Kickin Chicken Riggies

Kickin Chicken Riggies

This pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I…

Ramona Waldecker
Sep 2010
Professional
1 vote
4111 views
Stove Top White Chicken Chili

Stove Top White Chicken Chili

I love this recipe because it is such a change from traditional chili. In this recipe I use tomatillos, which are available in most areas locally,…

ChaCha Can Cook
Apr 2011
Intermediate
1 vote
3748 views