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Main Dish Recipes – Find Great Recipes for Entrees at CookEatShare

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Beef Brisket cooked in a NuWave Oven Cooking brisket requires marinating the beef prior to cooking. Use an acid-based marinade (made with tomato,…	Debbie Jo Mitchell Aug 2010 Intermediate	2 votes 1 comment 36098 views
"Tandoori" grilled chicken While this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end…	Chris Patil Feb 2008 Advanced	11 votes 5 reviews 8 comments 21656 views
Bourbon-BBQ Steaks These steaks are so flavorful they will make you smile. This is a delicious marinade that complements and doesn't overwhelm the flavorful Ribeye,…	John Spottiswood Jun 2009 Advanced	6 votes 3 reviews 2 comments 11571 views

Polenta con salsicce e spuntature Rome is not especially known for its love of polenta, perhaps because its winters are relatively mild compared…	Frank Fariello Feb 2010 Advanced	11 votes 6 reviews 2 comments 13228 views
Sauerkraut and Meatballs This is a tarty tasty dish that my mother would make. The recipe calls for a large portion and simmering it allows it to be served at any time. It…	Sherwin Faden May 2010 Intermediate	1 vote 12060 views
Fiesta Chicken Enchiladas A quick, tasty Mexican dinner using shredded leftover chicken, salsa, cream cheese and seasonings.	Micheline Sep 2010 Intermediate	8 votes 2 reviews 2 comments 15277 views
Italian Beef Sandwiches My husband LOVES Italian Beef. There is a place in Chicago that we love called Portillo's. I have made Italian beef but his cousin adds 1 envelope…	Phyllis Munro Jan 2011 Intermediate	1 vote 2 comments 38017 views
The Very Best Glazed Meatloaf Recipe This my family's favorite meatloaf recipe, of all time-- and my #1 most viewed and printed recipe on my food…	Foodiewife Mar 2011 Advanced	7 votes 2 reviews 2 comments 18548 views
Roast Duck Recipe - Mediterranean Style Looking for the perfect Roast Duck Recipe? With crispy skin and soft tender meat? We have tried to get this…	Pam Lynn Dec 2011 Professional	1 vote 1 comment 11234 views
Pan Seared Sirloin Steaks with Sauteed Onions We don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared…	John Spottiswood Sep 2012 Advanced	8 votes 3 reviews 3 comments 22067 views
Binagoongang Baboy (Pork with Shrimp Paste) This is a native Filipino dish that many locals enjoy. To the foreign tongue, it may come quite a bit strong…	ShaleeDP Jan 2013 Intermediate	1 vote 15614 views
Special Crispy Dinuguan I like this version of the pork dinuguan recipe. Very delish!	ShaleeDP Nov 2013 Intermediate	1 vote 32369 views
Slow Cooker Cranberry Pork Roast I was craving cranberries. So I pulled out this recipe I had for a little while and made it for dinner…	Robyn Savoie Nov 2013 Advanced	1 vote 22999 views
Sweet and Sour Maya-maya From icookonboard - this is good.	ShaleeDP Jul 2015 Intermediate	1 vote 1 comment 3610 views
Dimlama Dimlama is an Uzbek stew made with various combinations of meat, potatoes, onions, vegetables, and sometimes fruits. Meat and vegetables are cut…	Mary Shaldibina Nov 2009 Intermediate	7 votes 3 reviews 1 comment 20317 views