Christmas main dish recipes
All recipes » Main dish » Christmas
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Pato Tim (Stewed Whole Duck)A duck recipe that Filipinos love. |
ShaleeDP
Jul 2013 Intermediate |
2 votes
50644 views
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Baked ZittiOne of my fave dish that i love cooking for my kid. We love pasta that's why! |
ShaleeDP
May 2014 Intermediate |
2 votes
7734 views
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Holiday Ham with Pineapples (Easter or Christmas)This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with… |
Denise Sherin
Apr 2015 Advanced |
1 vote
11024 views
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
Mar 2008 Professional |
9 votes
19734 views
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Smoked Sirloin Tip RoastSlow Smoked Sirloin Tip Roast, tender, juicy and melt in your mouth good. We were wanting BIG MEAT for our Date Night Dinner so we went shopping.… |
Patti Fisher
Aug 2018 Professional |
1 vote
8387 views
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Shallot and Red Wine Beef Wellington SauceLearn how to cook a rich and savory sauce for your beef wellington. |
Pamela Orbin
Jan 2011 Advanced |
2 votes
26430 views
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Madras Curry Fried ChickenServe with a fresh green salad. The chicken may also be served room temperature or cold for picnics. In the summer, ratatouille is also a wonderful… |
Foreign Cinema
Aug 2008 Professional |
10 votes
25653 views
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Beef Caldereta with Coco MilkA twist of my favorite caldereta. |
ShaleeDP
Nov 2014 Intermediate |
1 vote
12197 views
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6LB meatloafi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3… |
jimLE
Mar 2014 Intermediate |
1 vote
5907 views
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Classic Roast TurkeyI found this recipe in one of my food newsletters and I find it doable on my end plus it looks simple delicious! |
ShaleeDP
Nov 2013 Intermediate |
2 votes
9377 views
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Old Fashion Chicken TetrazziniChicken Tetrazzini has been around for many years; a good hardy and very nourishing meal for both the small and large family. It was always a… |
J. Gino Genovesi
Jan 2014 Professional |
2 votes
20470 views
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Herb and Spice Brine Leg of LambThis may be one of my best creations yet. There are an array of herbs and spices, most from my own garden,… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
12293 views
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Ceviche de PescadoMakes a great healthy option for warm summer days. Weather a main dish or appetizer, it pairs great with good beer. |
Rosamaria Faz
Jul 2008 Advanced |
6 votes
28849 views
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Oxtails and Mushroom Mirepoix in Red Wine ReductionSavory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet… |
Smokinhotchef
Feb 2012 Advanced |
2 votes
12102 views
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Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
Apr 2016 Professional |
1 vote
6910 views
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