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Bake pork main dish recipes with 600 or more calories
All recipes » Main dish » Pork » Bake » 600 or more calories
Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
Apr 2016 Professional |
1 vote
6910 views
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Baked schnitzelsA healthier and aromatic version of everyone's favourite dish. |
Easy Cook - Laka kuharica
Jul 2015 Intermediate |
1 vote
1988 views
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Pork Tenderloin in PastryWe all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is… |
Windle Grissett
Nov 2011 Professional |
1 vote
4403 views
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Cumin and Coriander BBQ Pork SpareribsI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with… |
Mihir Shah
May 2008 Advanced |
2 votes
12784 views
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Aunt Maureen's Tasty Ham LoafComfort food supreme. Easy ham loaf for 12 servings. Serve with garlic mashed potatoes, steamed green beans topped with butter and sliced almonds.… |
Vivien
Apr 2011 Intermediate |
1 vote
3102 views
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Filet crusted with spices
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Galina Stefanova Blagova
Aug 2008 Beginner |
1 vote
5504 views
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Melt in your Mouth RibsThis recipe was handed down to me by my aunt. This is the rib recipe that you use for a dinner party with your closest friends. The cook time and… |
Thad Markham
Dec 2011 Intermediate |
1 vote
2471 views
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FAST AND EASY PORK CHOPS
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Angela
Mar 2009 Intermediate |
2 votes
5802 views
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SWEET – HOT BBQ RIBSThis is one of my favorite ways to prepare ribs. These ribs have a nice sweet hot taste. |
Kim Wallace
Mar 2009 Intermediate |
1 vote
3612 views
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Ham and Cheese Filo QuicheHam and Cheese Filo Quiche. Easy, cheesy and delicious in a flaky filo crust! |
Kyle Dalakas
Feb 2017 Advanced |
1 vote
996 views
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Indonesian Sweet & Spicy Pork RibsYou're just gonna love this! Sweet & Spicy...mmmmhhhmmmm |
Gluten Free Chefery
May 2011 Advanced |
1 vote
2625 views
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Parmesan ChopsThis is a savory pork chop recipe with a Italian twist. |
Reed Watson
Jun 2012 Intermediate |
1 vote
1783 views
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