The world's largest kitchen

South east asian dinner party steam main dish recipes

All recipes » Main dish » South east asian » Steam » Dinner Party

	Steamed Rice Topped with Chicken and Mushroom (Nasi Tim Ayam Jamur) I experimented making Indonesian style steamed rice topped with chicken…	Christine Aug 2012 Beginner	1 vote 2 comments 17111 views
	Cute Little Steamed Tofu With its soft and extremely smooth texture, the Extra Silken Tofu adds a boast to soup or steam dishes that needs a smooth finishing to enhance the…	Blackswan Sep 2010 Advanced	2 votes 4969 views
	Thai Style Steamed Fish Spicy, salty and tangy taste with an aromatic and uplifting fragrance of lemongrass, kaffir lime and coriander leaves.	Navaneetham Krishnan Aug 2013 Intermediate	1 vote 4600 views

	Steamed Dang Gui Chicken with Black Fungus Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully…	Blackswan Jul 2015 Advanced	1 vote 3623 views
	Tasty Steamed Teochew Pomfret In Foil To make a good dish of Pomfret, the fish has to be as fresh as possible. Mum also said it’s important to get…	Blackswan Jun 2011 Advanced	1 vote 2 comments 2260 views
	Steamed Dory Roll with Snow Fungus Therapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals…	Blackswan Jul 2010 Advanced	1 vote 5257 views
	The Legend of Pipa Tofu & My Birthday! Yes, it's my birthday today! To thank all my friends & bloggers for their warmth wishes @ Facebook & to reward…	Blackswan Nov 2010 Advanced	1 vote 7858 views
	Have A Bowl Of Fragrant Pumpkin Rice I was introduced to this delicious rice by my mom recently. These pumpkin rice can be found at quite a few…	Blackswan Aug 2011 Advanced	1 vote 2 comments 2595 views
	Steamed Longevity Butterfly Prawns I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it…	Blackswan Feb 2011 Advanced	1 vote 2662 views
	Chili Coriander Steamed Fish The added heat coming from bird eye chilies is a welcome burn at the tips of the tongue.	Navaneetham Krishnan Jun 2013 Intermediate	1 vote 2429 views