European cheese main dish recipes

Homemade Manicotti

This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is…

Tonnarelli cacio e pepe

Cacio e pepe, literally 'cheese and pepper', is a very typical Roman dish, usually made with spaghetti, bucatini or—for the ne plus ultra version of…

Geneva cheesecake (baked veal in puff pastry with cheese "Emmental" and "cheddar")

I love Swiss cuisine and want to share one of favorite recipes. Try the…

Easy Cheese and Tomato Mustard Tart

This was made in a 12 x 8" flan tin and cuts into 15 squares…

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Pizza with Parsley and Shaved Parmesan Salad

Use my Weir Dough for Pizza recipe to make the dough!

My Stuffed Crust Pizza

My Stuffed Crust Pizza To see the recipe with supportive photos & tips for a perfect dough:…

The Original Fettuccine Alfredo

Mixing the ingredients on a warmed platter will help them melt quickly to make a satiny sauce. For the best results, use dried pasta, which doesn't…

Ricotta Gnocchi

Simple pasta dish

chicken & blue cheese

4-5 servings

Chesse-Stuffed Manicotti

The classic cheese dish from Italy, baked in a microwave.

Awesome Mini Pepperoni Stromboli's

These mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned…

Pizza with Prosciutto and Balsamic Onions

A easy-to-make flatbread pizza which is a must taste

Do you have a weakness for pizza but dislike each and every one of the supermarket’s typical pizzas for the…

Gino's Alfredo Sauice

Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most…