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European main dish recipes with 600 or more calories costing more than $3 per serving
All recipes » Main dish » European » 600 or more calories
Baked ZittiOne of my fave dish that i love cooking for my kid. We love pasta that's why! |
ShaleeDP
May 2014 Intermediate |
2 votes
7734 views
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Crockpot Chicken Portabello over LinguineWorking all day? Here is a dinner in one pot that will taste like you slaved over a hot stove all day and made… |
Claudia lamascolo
Mar 2010 Professional |
5 votes
8262 views
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Garlic Tomato Basil Grilled Shrimp PastaLight, flavorful summer recipe. |
Brett Templeman
Feb 2008 Intermediate |
23 votes
78475 views
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Linguine ai frutti di mareHere is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea". |
Chef Justin Yandle
Mar 2015 Professional |
1 vote
3204 views
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Jun 2009 Advanced |
3 votes
24802 views
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The Stinking Rose ® 40 Clove Garlic ChickenYou heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of… |
Andrea Froncillo
Jun 2008 Professional |
8 votes
25052 views
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Stuffed Eggplant CaponataA Wonderful Meatless Dinner Alternative! |
Laurie Alves
Aug 2011 Advanced |
2 votes
3763 views
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Angel Hair Pasta with Shrimp and Olive oilOne of my favorites and easy to make pasta dish. |
ShaleeDP
Nov 2014 Intermediate |
2 votes
7464 views
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Ratatouille (by Martha Stewart)Thanks to marthastewart I am really trying to find a good recipe for this dish. it intrigues me. |
ShaleeDP
Jul 2015 Intermediate |
2 votes
2784 views
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Broccoli with Garlic PastaI love broccoli and pasta separately, now I learned of this recipe that puts them together. it's a mouth watering blast for me! |
ShaleeDP
Jan 2014 Intermediate |
3 votes
6502 views
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Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Feb 2010 Intermediate |
1 vote
6863 views
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Eggplant LasagnaThe first time I made this dish, I was told "You can make this dish for me anytime!" This dish is even better warmed up the next day! |
Terri Jordan
Feb 2008 Intermediate |
7 votes
21511 views
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks
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Michael Leviton
Jun 2008 Professional |
3 votes
17335 views
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PaellaWell, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's… |
Nick Roche
Nov 2010 Advanced |
3 votes
4835 views
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Canning Spaghetti SauceLove this spaghetti sauce! Mix a quart of spaghetti sauce with one can of tomato soup. We also add hamburger and a pint of carrots to the sauce… |
Jennifer
Jul 2011 Intermediate |
2 votes
11991 views
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