Advertisement
American weddings main dish recipes
All recipes » Main dish » American » Weddings
Dill Mustard Salmon
|
Chef Smith
Feb 2011 Professional |
1 vote
1434 views
|
|
TACO CASSEROLE,DIP OR FOR TACO THE NEXT DAYTHIS CAN BE USED MANY WAYS, LOTS OF CASEROLE CAN BE USED IN DEFFERENT USES. DIPS, TACO YOU CAN USE IT WITH… |
GARY ESTESS
Sep 2011 Professional |
1 vote
3036 views
|
|
Summer Pasta RecipeA great assortment of vegetables tossed with pasta. Add shrimp or chicken for a heartier meal. |
Claudia lamascolo
May 2014 Professional |
1 vote
2276 views
|
|
Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
|
Chef Smith
Nov 2010 Professional |
2 votes
1889 views
|
|
STUFF CRAB OR STUFF SHRIMPWHAT DO YOU DO WITH YOU TURKEY DRESSING WE SOME TIMES EAT IT ALL, BUT WITH LEFT OVERS. WE CHANGE THINGS A BIT, WE ADD OTHER FLAVORS TO MAKE THE… |
GARY ESTESS
Mar 2011 Professional |
1 vote
1192 views
|
|
Bacon Wrapped Salmon Filets
|
Chef Smith
Feb 2011 Professional |
1 vote
1329 views
|
|
Lobster Mac & Cheese
|
Chef Smith
Feb 2011 Professional |
1 vote
1529 views
|
|
Tuna Burgers with Ginger Cabbage Slaw
|
Chef Smith
Feb 2011 Professional |
1 vote
1567 views
|
|
Crown of Roast Pork
|
Chef Smith
Nov 2010 Professional |
1 vote
1695 views
|
|
Rueben Casserole (Slow Cooker)I love Rueben sandwiches. I would eat them hourly if I could. So why not a Rueben casserole? It turned out fantastic. The taste is nearly… |
Glenn
Jan 2021 Beginner |
1 vote
177 views
|
|
swordfish avocado1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano… |
maeghan
Feb 2010 Beginner |
1 vote
3074 views
|