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African main dish recipes
All recipes » Main dish » African
Hot Ox Tongue and Mustard SauceA old farmers recipe from the Great Karoo region of South Africa |
Peter Brown
Mar 2011 Intermediate |
1 vote
8855 views
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Moroccan Tagine of Mutton with Green Beans and OlivesMutton meat is largely used in Moroccan Tagines, known as "Mouton" and it is a rich and flavoured meat. You… |
mamatkamal
Dec 2013 Intermediate |
1 vote
4667 views
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Moroccan Vegetable TagineUsually, in Morocco the term Tagine means the combination of meat or fish with vegetables but this one is for vegetarians who want to try something… |
mamatkamal
Dec 2013 Intermediate |
1 vote
6336 views
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Moroccan Broiled Fish Skewers or FilletsThis is a tasty Moroccan dish that you are sure to love. Serve it over salad, cous cous, bulgar pilaf, or… |
John Spottiswood
Mar 2011 Advanced |
3 votes
6062 views
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Oriental mixed grillOriental mixed grill |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
6411 views
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Elephant soupThis adaptation of the famous African Elephant Soup is wonderfully delicious, aromatic and satisfying. |
Easy Cook - Laka kuharica
Dec 2017 Intermediate |
1 vote
3559 views
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Tilapia Broiled Egyptian StyleWe adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by… |
John Spottiswood
Mar 2008 Advanced |
4 votes
20430 views
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Habra Neyyah Baz (Raw Meat)Habra Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3984 views
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Spicy Baked FishSeafood and hot spices make a very tasty dish for summer and it is well-suited to a variety of salads, particularly with the traditional Lebanese… |
Peter Brown
Oct 2011 Intermediate |
1 vote
3329 views
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Slow-cooked pork in banana leavesCooking the pork in smoked banana leaves gives the dish an unbelievable flavour. |
Evelyn Adlam
Jun 2012 Advanced |
1 vote
5086 views
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BobotieBobotie has a long history in South African cuisine and is one of the national dishes. It is known in the area of South Africa since the 17th… |
Two Foodies One Journey
Nov 2010 Advanced |
1 vote
3049 views
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A Stupendous One Dish Wonder, Moroccan Chicken StewThis sweet and savory stew is unbelievably easy to make, soooo delicious and ready in 35 minutes. It’s not only… |
Skinny Kitchen with Nancy Fox
Dec 2011 Professional |
2 votes
4040 views
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Crispy Pork BellyA wonderful roast, full of flavour,great the next day as cold meat More good ideas: Serve pork with plum sauce or top thick slices of fresh bread… |
Peter Brown
Dec 2012 Intermediate |
1 vote
2982 views
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Morrocan Grilled SalmonThis is a flavorful recipe that we adapted from one on Food Network. The addition of cayenne pepper along with extra garlic and cumin give this a… |
John Spottiswood
Jun 2016 Advanced |
2 votes
5658 views
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Moroccan grilled chickenMoroccan grilled chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2794 views
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