Other main dish recipes
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Nuwave MeatloafA family favorite has always been meatloaf. This recipe can be made in advance, shaped and frozen. It cooks well from freezer to NuWave Oven just… |
Sharon Tison
Sep 2011 Intermediate |
3 votes
45986 views
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Lamb RisottoI want to call this a "Lebanese Risotto" because I used a lot of the spices and ingredients that are in a lot of the recipes I grew up cooking. So… |
Mary Joseph
Jun 2008 Advanced |
2 votes
19412 views
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Beef Brisket cooked in a NuWave OvenCooking brisket requires marinating the beef prior to cooking. Use an acid-based marinade (made with tomato,… |
Debbie Jo Mitchell
Aug 2010 Intermediate |
2 votes
36098 views
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Home Made Curry MeeYellow noodles with a spicy curry gravy and assemble with prawns, cockles, fish balls, fish cakes and spring onions. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2134 views
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Chicken Tikka MasalaHere is the recipe for The Most Popular Indian rather I should say Punjabi food - chicken tikka masala. This version is for those rainy days when u… |
MANJULA
Jun 2011 Advanced |
1 vote
7542 views
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Texas Smoked Brisket for BeginnersI've been smoking brisket for years, feeling that finishing it off in the oven was heresy. No telling how much… |
myra byanka
Feb 2012 Professional |
2 votes
9183 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPSBack in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy… |
Cecelia Heer
Sep 2014 Advanced |
1 vote
7430 views
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Authentic Mexican EnchiladasAn authentic enchiladas recipe, you can read more background information on my blog. |
Spicie Foodie
Feb 2010 Intermediate |
8 votes
31208 views
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Crunchy Asian SaladThis salad has an interesting Chinese flavour combined with crunchy fried noodles and nuts. Preparation time: 10 minutes Serves 8 Easy I… |
Sandy May Cardwell
Mar 2010 Intermediate |
2 votes
13145 views
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Taco Skillet CasseroleTaco Skillet Casserole is a satisfying, kid pleasing, family meal for a busy weeknight. |
San Pasqual's Kitchen
Feb 2014 Intermediate |
1 vote
5411 views
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Barbecued Baby Back Ribs (in 15 minutes)Seriously. Tender, falling off-the-bone ribs in 15 minutes (plus an extra ten minutes to make the most… |
Foodiewife
Aug 2014 Advanced |
1 vote
18588 views
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Shrimp Creole (Momma's Recipe)LOVE this one! It's not hot - so the kids should like it. It is a favorite from my childhood and still to this day. You can add heat by throwing… |
Gina F
Jan 2009 Intermediate |
2 votes
7378 views
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Coconut lime shrimpThis recipe is based on something I saw on allrecipes.com and influenced by the way Alton Brown makes cocktail shrimp. I've tweaked both to make… |
Chef Jeff
Dec 2014 Intermediate |
2 votes
4228 views
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Kickin Chicken RiggiesThis pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I… |
Ramona Waldecker
Sep 2010 Professional |
1 vote
7854 views
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Chilean Sea Bass with sea Beans and Basil Tomato BrothVery Simple dish and very testy try it!!! The Most important thing is the preparation of all the… |
Pasquale Frola
Jun 2009 Professional |
3 votes
18955 views
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