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Main dish recipes with 600 or more calories costing less than $3.0 per serving
All recipes » Main dish » 600 or more calories
SHANGHAINESE LION’S HEADThey call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,… |
Linda Tay Esposito
Aug 2008 Professional |
4 votes
19121 views
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Bread Crumb & Panko Oven Fried Burgers!!These burgers or sure to be a hit! Enjoy with Love, Catherine |
Catherine Pappas
May 2010 Intermediate |
5 votes
5106 views
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Eggplant DonburiAs a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a… |
Nancy Miyasaki
Oct 2011 Intermediate |
4 votes
4562 views
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Chicken with Dumplings
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Catherine Pappas
Dec 2013 Intermediate |
4 votes
5466 views
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Zucchini and Tomato Pizza for Two....(or more!)I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across… |
Salad Foodie
Oct 2012 Professional |
3 votes
4580 views
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Rustic Baked Chicken & Black Bean TamaleNot all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that… |
Ken Hulme
Oct 2008 Professional |
4 votes
9404 views
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Buttermilk Oven Fried ChickenThis is a delicious oven fried chicken. You will be asked to make it again! With Lots of Love, Catherine |
Catherine Pappas
Jun 2010 Intermediate |
3 votes
7537 views
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Creamed chicken over mashed potatoesThis is a simple recipe that makes for great comfort food. |
Jennifer Testalone
Oct 2010 Professional |
3 votes
17534 views
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Crispy buttermilk fried chicken
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Lesa
Jan 2011 Intermediate |
3 votes
6764 views
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Chicken FrancaiseThis is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow… |
Michael Swiney
Jan 2013 Advanced |
3 votes
9128 views
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Tri-tip Marinade IIThis is another great tri-tip marinade. I like a wet marinade a little better than a dry rub. This results in great flavor and very tender meat.… |
Aspen Lee-Moulden
Jun 2008 Intermediate |
3 votes
5905 views
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Black Pepper Noodle DoughSo simple and so good! A classic noodle base with a kick of fresh black pepper just ready to set off a nice simple sauce. |
Ann Cook
Apr 2010 Advanced |
3 votes
1996 views
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Garlic Chicken with Sweet Potatoes
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Evelyn Scott
Apr 2010 Advanced |
3 votes
2594 views
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Pierogis a la Sobieski Vodka
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Catherine Pappas
Oct 2014 Intermediate |
3 votes
4346 views
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Moroccan Short RibsThis yummy short ribs recipe is full of delicious flavors and lots of colorful and tasty vegetables. It goes great over couscous or mashed… |
Nancy Miyasaki
May 2008 Intermediate |
3 votes
12464 views
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