American lunch recipes

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Hot Dog and Tomato Sandwich

Hot Dog and Tomato Sandwich

This is a very tasty sandwich

Gerry Spottiswood
Oct 2009
Intermediate
1 vote
2278 views
Old Fashioned Pastrami

Old Fashioned Pastrami

Pastrami ought to be made with a cut of beef that is covered by a fair amount of external fat. One can trim off the excess fat before the beef is…

Bert Sackman
Sep 2009
Advanced
1 vote
11615 views
Buttermilk Rasam (Majjiga chaaru)

Buttermilk Rasam (Majjiga chaaru)

Majjiga charu is on of my favorites, its very simple and easy to make. no need to cook only you have to give…

swapna
Jul 2009
Intermediate
1 vote
4690 views
Quinoa Veggie Burgers

Quinoa Veggie Burgers

Excellent source of protein, what I like about these burgers is that they can be frozen and reheated and they're as good as fresh.

GourmetItalian.com
Jun 2009
Intermediate
1 vote
2589 views
Pasta Baszul

Pasta Baszul

The greatest pasta.

Jeanie Kunze
Jun 2009
Intermediate
1 vote
3397 views
Peanut Butter and Honey

Peanut Butter and Honey

Quick easy good

Daniel Jay Spottiswood
Feb 2009
Beginner
1 vote
3055 views
Peanut Butter and Jelly

Peanut Butter and Jelly

Quick and simple tasty

Daniel Jay Spottiswood
Feb 2009
Beginner
1 vote
4294 views
Chicken Crescent Roll Ups

Chicken Crescent Roll Ups

These would be great for a weekend lunch, or a game day party.

CookEatShare Cookbook
Jan 2009
Advanced
0 votes
8127 views
Hawaiian Sandwich

Hawaiian Sandwich

I first had this at a sandwich shop in Huntington Beach, CA, about 25 years ago. It quickly became a family favorite. The Hawaiian bread is…

Rick Campbell
Nov 2008
Beginner
2 votes
11047 views
Grilled Tuna Sandwich

Grilled Tuna Sandwich

The best fried fish you will eat, west of New Orleans.

Joe Schmelzer
Nov 2008
Intermediate
2 votes
11732 views
Waldorf Salad Sandwiches

Waldorf Salad Sandwiches

Yummy finger sandwich

Andrea Faz
Jun 2008
Intermediate
6 votes
15152 views
Shrimp Cakes

Shrimp Cakes

These are great on a bed of mixed greens (maybe with goat cheese & tomatoes), layered with Fontina cheese & tartar sauce on sliced sourdough, over…

Mary Joseph
Feb 2008
Advanced
3 votes
11064 views