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European fish recipes
All recipes » Fish » European
Tomato Baked Salmon with Steamed Rice SaladBaked tomatoes taste great with salmon! This recipe also has steamed basmati and wild rice with dwarf beans in… |
Hungry Jenny
Mar 2010 Intermediate |
2 votes
1755 views
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French Cuisine: Young Cod and LentilsYoung cod or “Cabillaud” in French is one of those white-fleshed fish which are so easy to prepare and do not… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
1657 views
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Sea bass breaded with Taggiasche olives, carrot orange and saffron puree
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Giuseppe Zanotti
Mar 2010 Professional |
2 votes
5918 views
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Crispy Fried Perch FilletsPerch fillets coated with potato flakes and Pramesan are crispy and delicious. |
Easy Cook - Laka kuharica
Dec 2010 Intermediate |
2 votes
4808 views
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Stuffed troutTrout with delicious stuffing. |
Easy Cook - Laka kuharica
Dec 2010 Intermediate |
2 votes
3077 views
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Baked Fishcake and Mushy Pea SupperThis recipe serve 2 people - you can create either 2 large, or 4 smaller fishcakes. If you can't get hold of… |
Hungry Jenny
Jan 2011 Intermediate |
2 votes
1460 views
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Salmon steaks in white sauceCrispy coated salmon steaks with flavorful white sauce |
Easy Cook - Laka kuharica
Feb 2011 Intermediate |
2 votes
3567 views
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Aromatic perch filletsCrispy, aromatic and tender fried perch fillets. |
Easy Cook - Laka kuharica
Jun 2011 Intermediate |
2 votes
5238 views
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Alaska pollack fish cakesDelicious fish cakes ideal for lunch or supper. You can make them the previous day up to step 6 and just proceede the next day. Saves time! |
Easy Cook - Laka kuharica
Nov 2011 Intermediate |
2 votes
5771 views
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Sea bass with potatoes and crispy savoy cabbageYour family will love this different, healthy version of fish and chips. |
Easy Cook - Laka kuharica
Mar 2014 Intermediate |
2 votes
3172 views
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Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
Mar 2008 Professional |
1 vote
10051 views
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Sea Bass with Garbanzo Beans & Romesco
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Mark Gordon
Sep 2008 Professional |
1 vote
8926 views
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Ciopino (Crock Pot)This is my variation on the traditional Ciopino that I make on the stove top. This one is lighter with a more delicate flavor. |
Kimi
Dec 2009 Advanced |
1 vote
3716 views
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Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Feb 2010 Intermediate |
1 vote
6863 views
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Tuna fish escabecheTuna escabeche is easy to make and served on top of a nice bed of salad it is a wholesome and delicious dish, good as single course. Perfect for hot… |
Guest of winter
Feb 2010 Intermediate |
1 vote
2754 views
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