Asian finger foods recipes
All recipes » Finger foods » Asian
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Baby Red Peppers Stuffed with Mozzarella & Marinated OlivesI visited London in 2011 & was there for around two months. I had a little time to see the city ,tightly… |
Shipra Dudeja
Oct 2014 Intermediate |
1 vote
3288 views
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中華蒸し鶏（おろしにんにく風味）中国上海で出会ったやすくてうまい蒸し鶏。中国現地そのままでとはいかないですが、家庭にある食材で作れるようにアレンジしました。 今流行りの蒸し料理、しっかりした味でいただくのでごはんと一緒にいただくことも可能です。 |
Maiko Usui
Dec 2009 Beginner |
1 vote
4337 views
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chicken coated with semolina and friedchicken strips coated with semolina and deep fried |
sunil k.nayar
Aug 2011 Professional |
1 vote
3684 views
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Healthy Instant DhoklaSteamed Indian snack |
momchef
Sep 2011 Intermediate |
1 vote
6432 views
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Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and… |
Hina Gujral
Sep 2015 Advanced |
1 vote
2178 views
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Quinoa kababQuinoa is naturally gluten-free and contains iron, B-vitamins, magnesium, phosphorus, and fiber. It is one of only a few plant foods that are… |
santosh
Jul 2017 Intermediate |
1 vote
2606 views
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Pork and Prawn Won TonsI love this recipe. It is easy to prepare and always tastes delicious. These won tons can be used in *Won Ton Soup or can be **deep fried and… |
A.L. Wiebe
Feb 2012 Professional |
1 vote
1955 views
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dalchini murg kebab(cinnamon chicken skewer)minced chicken meat on a cinnamon stick grilled to perfection |
sunil k.nayar
Mar 2012 Professional |
1 vote
2239 views
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Ahi Tuna AppetizerGreat and Simple Ahi Tuna Appetizer. Great for Parties. |
Kabot S
Jan 2021 Intermediate |
1 vote
506 views
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Let's Have A Chat..the Easiest, Fastest Snackfood Ever!Everybody likes snacks and every culture on the planet has them. Street food, finger food, the quick and dirty,… |
kathy gori
Mar 2010 Advanced |
1 vote
1952 views
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Vegetable CutletsThese cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!… |
Manju Nair
Jul 2010 Intermediate |
1 vote
7082 views
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Pork With Prawn DumplingsGolden brown, crispy and crunchy yet soft and meaty in the middle. The aroma of sesame oil when used with dumplings is perfect. I read that there… |
Marelie
Mar 2011 Intermediate |
1 vote
2178 views
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minced fish pakodaminced fish in indian style snaxs |
sunil k.nayar
Aug 2011 Professional |
1 vote
1837 views
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Veggie Bread FryEasy and low calorie n fiber rich snack. Sauted with spices and lastly baked for extra crisp n taste. |
Sangeetha
Nov 2011 Intermediate |
1 vote
2094 views
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Urad Dal vada /ulundu Vadai / Medu Vada - South Indian RecipeMedhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and… |
Foodybuddy
Apr 2013 Intermediate |
1 vote
3360 views
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