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Finger foods recipes with 300 or fewer calories
All recipes » Finger foods » 300 or fewer calories
Bbq-Glazed Chicken Nuggets
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Bob Towlson
Jan 2011 Advanced |
1 vote
1690 views
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corn and cheese ballthis is one of very easy and tasty dish made with corn kernels and cheese. best for appetizers and snacks. |
sunil k.nayar
Jun 2011 Professional |
1 vote
1641 views
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vegetable twistvery easy to make. |
sunil k.nayar
Aug 2011 Professional |
1 vote
1629 views
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Spinach Bites with Lemon MayonnaiseThis is a family hit. My sister-in-law introduced us to it. It's quick and easy. |
Susan
Sep 2011 Intermediate |
1 vote
1577 views
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Tomato n Pesto PuffsThese are quick to make and ideal for snack or as a starter with wonderful Italian flavors of tomato,pesto and Mozzarella!! |
Sucre Spice
Oct 2012 Advanced |
1 vote
2401 views
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Konbu Maki - lower sodium recipeKonbu Maki has really high amounts of sodium due to the amount of soy sauce and msg so this recipe has been… |
Bella Marie
Apr 2013 Intermediate |
1 vote
2842 views
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CHEESE STRAWSThese can be served either as munchies for cocktail parties or as an after-dinner savoury.For kids this is an ideal yet quite healthy snack to munch… |
Renu Guru
Mar 2015 Advanced |
1 vote
2130 views
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Baked garlic and parmesan sweet-potato friesCurly, shoestring, beer battered or wedge - regardless of how you like your chips, you're bound to enjoy these… |
Renu Guru
Oct 2015 Advanced |
1 vote
1179 views
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Chicken & Broccoli Creamy Bread/Toast SpreadGreat flavors, simple ingredients, use on toasted bread slices. Great snack or appetizer. |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1169 views
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Roasted Eggplant Slices The Perfect Bread AlternativeRoasted Eggplant Slices The Perfect Bread Alternative is great for carb watchers. Topped with artichokes, feta… |
Homemade & Yummy
Mar 2017 Advanced |
1 vote
1110 views
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Stuffed mushrooms w spicy pastrami fillingOne of my childhood favorites......I made this dish for Thanksgiving and within 5 minutes, The whole plate was… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
1 vote
3396 views
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Petits Choux au Fromage* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are… |
Chef Smith
May 2011 Professional |
1 vote
3158 views
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Sausage Cheddar Balls
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Chef Smith
Jan 2011 Professional |
1 vote
2201 views
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Ranch Deviled Eggs
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Bob Towlson
Jul 2011 Advanced |
1 vote
1671 views
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Cornmeal Cheddar Fritters
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Barbara B
Mar 2012 Intermediate |
1 vote
1124 views
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