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North american boil dips & spreads recipes

All recipes » Dips & spreads » North american » Boil

	Mexican Beans Frijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the…	Spicie Foodie Feb 2010 Intermediate	2 votes 1 review 3 comments 5055 views
	Fig Jam with Balsamic Vinegar and Rosemary Homemade fig jam is simple and totally delicious.	goodkarmamama Sep 2010 Advanced	1 vote 3077 views
	Dulce de Leche	Chez la mere Apr 2011 Professional	1 vote 2508 views

	Lime & Mint Jelly Tart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with…	Salad Foodie Oct 2012 Professional	1 vote 2 comments 5622 views
	Blender-Killin Hummus for Margaret WARNING: You're on your own for measurements with this one. Let it be known to all who venture forth that I…	Tracy Morris Feb 2010 Intermediate	1 vote 1720 views
	Caramelized Onion -Tomato Jam	David St. John Jul 2011 Advanced	1 vote 1619 views
	Midwestern Garden Salsa This is a more mild salsa that most farmers enjoy eating!	FromScratch Sarah Sep 2011 Advanced	1 vote 2360 views
	Green Zebra Peachy Salsa w/ Lemon basil Made with the Green zebra breed of tomatoes,home-grown peaches, and lemon basil. This is a unique organic…	FromScratch Sarah Sep 2011 Advanced	1 vote 1504 views
	Vegan Pea Pesto This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto…	Denise C. Jul 2015 Advanced	1 vote 2566 views