European boil desserts recipes with 600 or more calories

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Lemon Curd

Lemon Curd

When made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I…

Now We're Cooking!
Sep 2012
Intermediate 		1 vote
2770 views
Vanilla Fudge

Vanilla Fudge

This is a smooth, creamy fudge that makes a good base if you want to experiment with flavourings. It is less temperamental than those made with…

Lorenda Beumont
May 2011
Intermediate 		1 vote
3971 views
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