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North american vegetarian fall breakfast & brunch recipes costing less than $1.0 per serving
All recipes » Fall » North american » Breakfast & brunch » Vegetarian
Sheet Pan Blueberry Muffin TopsYou won’t need any muffin top pans for these quick and easy Sheet Pan Blueberry Muffin Tops. You use a baking sheet to get the best part of these… |
Culinary Envy
Nov 2017 Advanced |
2 votes
2006 views
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Favorite Buttermilk Waffles (with Whole Grain option)Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or… |
Salad Foodie
Jul 2012 Professional |
1 vote
3515 views
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Chocolate Cherry Coconut ScuffinsChocolate Cherry Coconut Scuffins are the PERFECT blend between a muffin and a scone. Greek yogurt and 3… |
Culinary Envy
Feb 2016 Advanced |
1 vote
2025 views
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Pecan Pie MuffinsThese yummy, rich and flavorful Pecan Pie Muffins only take a few ingredients and are ready in minutes. It’s like a gooey Pecan Pie in muffin form! |
Culinary Envy
Apr 2018 Advanced |
1 vote
1299 views
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Good for U Blueberry Orange MuffinsGood for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty… |
Culinary Envy
Jan 2016 Advanced |
1 vote
1608 views
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