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Asian grains beans & lentils recipes
All recipes » Beans & lentils » Asian » Grains
SAMBARThis is a very south Indian dish and generally made with Toor Dhal (a yellow pulse) but can also be made with Masoor Dhal (a pink pulse). |
VIJAYA RODRIGO
Jun 2012 Advanced |
1 vote
2707 views
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Spicy Chicken Chanay Ki DaalChanay Ki Daal Chicken ... Bengal Gram lentils cooked in a spicy chicken curry! |
Ambreen
Nov 2010 Intermediate |
1 vote
3884 views
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