Quick and easy North american marinade fish appetizers & snacks recipes

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In the Raw…Ceviche!

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Justin Thyme
Jul 2010
Professional 		4 votes
3 reviews
2 comments
8274 views
Pickled Salmon

Pickled Salmon

Pickled Salmon is an easy appetizer or fish recipe that is prepared days ahead of serving and keeps well in the fridge for at least a week. This…

karen byer
Oct 2010
Intermediate 		1 vote
4694 views
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