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Italian vegetarian dinner party appetizers & snacks recipes

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All recipes » Appetizers & snacks » Italian » Vegetarian » Dinner Party

Grilled Eggplant Parmesan Wonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have…	Mihir Shah Jul 2008 Advanced	7 votes 2 reviews 1 comment 17012 views
Parmigiana di melanzane (Eggplant Parmesan) Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But…	Frank Fariello Aug 2010 Advanced	6 votes 3 reviews 1 comment 12729 views
HERB GOAT CHEESE SANDWICH HERB GOAT CHEESE SANDWICH	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	2 votes 1 review 1 comment 4301 views

Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	Farrell May Podgorsek Jun 2009 Advanced	1 vote 3065 views
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna Jan 2011 Professional	1 vote 2 comments 4481 views
Caprese Salad A classic favorite for all to eat!	My Dorot May 2011 Intermediate	1 vote 4084 views
White salad of chicory, celeriac and pears Easy, elegant starter full of flavours and textures. Move out of your salad comfort zone and impress your…	Lemon Squeezy Mar 2013 Professional	1 vote 1616 views
Black Bean-Salsa Dip Black Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions…	RecipeKing Jan 2015 Intermediate	1 vote 2727 views
Italian Vegetable Dip Italian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It…	RecipeKing Apr 2015 Intermediate	1 vote 2 comments 3181 views
Garlic Butter Breadsticks These irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again!	Culinary Envy Jun 2016 Advanced	1 vote 1400 views
Cannellini bean hummus This bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It…	Frosted Flaker Aug 2016 Intermediate	1 vote 5180 views
Vegetarian or Vegan Sausage Bread Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage…	Doctor Jo May 2020 Intermediate	1 vote 442 views
Zucchini Parmesan Fritters With Sour Cream Zucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash.…	Doctor Jo Sep 2020 Intermediate	1 vote 316 views
Grilled Mini Caprese Pizzas Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as…	Robyn Medlin Aug 2010 Intermediate	1 vote 2636 views
Roasted Squash with Onion, Oregano & Mint A new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali…	La Tavola Marche (farm, inn & cooking school) Oct 2011 Intermediate	1 vote 2098 views