Indian christmas fry appetizers & snacks recipes
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The Best Chicken 65 ! First TRY ! Ever Successful !Chicken 65 is an Indo-Chinese recipe. Well, I heard different stories about the origin of the recipe name… |
SHYARI
Dec 2011 Advanced |
2 votes
19064 views
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
3824 views
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Christmas Cookies-KulkulsChristmas Sweets in India |
Paul Anderson Lumen
Dec 2011 Intermediate |
1 vote
9320 views
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Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
5017 views
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Fish CutletThis is a typical Bengali style of cooking and is served as snack to the guests or no special occasions in almost every household. West Bengal is… |
Bidisha
May 2010 Intermediate |
2 votes
3763 views
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Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4899 views
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Potato Rolls & Mint SauceAmazing crispy outer layer and paired with minty tangy sauce/dip. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2669 views
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Vegetable PakoraPakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their… |
Aparna Anurag
Jun 2013 Advanced |
1 vote
2941 views
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Spicy PeanutsSpicy flour coated peanuts makes a yummy crunchy snack:) |
Lourdes Princy
Mar 2013 Intermediate |
1 vote
3472 views
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Fish Cutlet With Coriander Yogurt Chutneyawesomely tasty when eaten right after the frying process. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
2190 views
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Saru
Nov 2014 Advanced |
1 vote
1979 views
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