European appetizers & snacks recipes with 400 or fewer calories

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Tuna Stuffed Eggs

Tuna Stuffed Eggs

I first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near…

Phyllis Smith
Apr 2011
Intermediate
4 votes
2409 views
Greek layer dip

Greek layer dip

A delicious quick and easy dip to bring to parties

Therese
Jun 2014
Intermediate
3 votes
7365 views
Panizas or chickpea fritters

Panizas or chickpea fritters

Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…

Guest of winter
Feb 2010
Intermediate
2 votes
5522 views
Crab Meat Broussard

Crab Meat Broussard

Evelyn Scott
Mar 2010
Advanced
2 votes
2466 views
The Ultimate Italian Snack Mix

The Ultimate Italian Snack Mix

Italian-seasoned Crispix® cereal with zesty pepperoni, Pecorino Romano, Provolone and Grana Padano cheeses is the ultimate snack taste sensation!…

Deena Montillo
Apr 2011
Intermediate
2 votes
5137 views
Rice Crispy Muffins

Rice Crispy Muffins

This is so easy to make and yet delicious. Even tough I do not like rice crispies at all I enjoy these muffins. I was acctually looking for a recipe…

Korinna
Jul 2011
Intermediate
2 votes
2887 views
Muffins with mixed vegetables and cheese

Muffins with mixed vegetables and cheese

Savory muffins full of divine vegetable - cheese flavor.

Easy Cook - Laka kuharica
Feb 2011
Intermediate
2 votes
2093 views
Easy Oaty Flapjacks

Easy Oaty Flapjacks

Makes 9 decent-sized slices

Hungry Jenny
Feb 2011
Intermediate
2 votes
2243 views
Roasted cauliflower

Roasted cauliflower

Simple and tasty roasted cauliflower side-dish. Excellent with meat, rice, cooked barley or cous-cous.

Easy Cook - Laka kuharica
Nov 2011
Intermediate
2 votes
3109 views
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies

One of the most ubiquitous tapas in Spain, light, healthy and delicious anchovies marinated in vinegar and oil.

Guest of winter
Feb 2010
Intermediate
1 vote
4577 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
May 2011
Professional
1 vote
3158 views
walnut cookies

walnut cookies

Korinna
Jul 2011
Intermediate
1 vote
1394 views
Fried cauliflower.

Fried cauliflower.

You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page.…

Helenscooking
Aug 2011
Intermediate
1 vote
2407 views
Fried zucchini with mayo-dill sauce and tomato

Fried zucchini with mayo-dill sauce and tomato

This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with…

Helenscooking
Aug 2011
Intermediate
1 vote
1594 views
Rice and Crab salad fast and easy!

Rice and Crab salad fast and easy!

This salad recipe is good with crab meat and shrimps (or you can use both), corn adds sweetness to the salad,…

Helenscooking
Aug 2011
Intermediate
1 vote
2040 views