European bake appetizers & snacks recipes

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Tuscan Pignolata alla Patrizia

Tuscan Pignolata alla Patrizia

A traditional Tuscan Pine Nut Cake and a favorite of my Dad's with his evening espresso!

Pattie Meegan
Oct 2010
Advanced 		1 vote
1 comment
1790 views
Gateau aux Pommes Caramelises~ Caramelised Apple Cake

Gateau aux Pommes Caramelises~ Caramelised Apple Cake

A French neighbor in NY introduced me to this cake when she served it to me made with apricots. She told me…

Pattie Meegan
Oct 2010
Advanced 		2 votes
1 review
2539 views
Cheat's Salmon Cream Cheese Tarts

Cheat's Salmon Cream Cheese Tarts

Makes 4 big fish or 8 little fish!…

Hungry Jenny
Sep 2010
Intermediate 		2 votes
1741 views
Mini Italian Quiches

Mini Italian Quiches

A delicious quiche inspired by the more traditional Italian Quiche but made into individual servings for parties, pot lucks and picnics! Or simply…

Sheryl Dennett
Sep 2010
Intermediate 		1 vote
2417 views
Hotdog Sausage Rolls

Hotdog Sausage Rolls

These turned out a slightly different shape to how I wanted but they taste good and still look alright...I guess! These are a little fiddly to…

Hungry Jenny
Sep 2010
Intermediate 		1 vote
2365 views
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan)

Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But…

Frank Fariello
Aug 2010
Advanced 		6 votes
3 reviews
1 comment
12729 views
Four seasons pizza

Four seasons pizza

Four seasons pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional 		1 vote
8252 views
Sfogliatelle or Canolli; The Ultimate Italian Pastry

Sfogliatelle or Canolli; The Ultimate Italian Pastry

A crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was…

Patricia Turo
Aug 2010
Intermediate 		6 votes
4 reviews
7 comments
46939 views
Almond Ricotta Biscotti

Almond Ricotta Biscotti

It is natural to consider that Ricotta and almonds would be married together into a delicious soft biscotti flavored with almond oil. Almond ricotta…

Patricia Turo
Jul 2010
Intermediate 		3 votes
2 reviews
1 comment
5046 views
Crème de foie gras et fruits

Crème de foie gras et fruits

A crème of foie gras with a wonderful surprise at the bottom. A recipe by chef Stephane Francolino, Entre Cour et Jardin in Haut de Cagnes.…

Patricia Turo
Jul 2010
Intermediate 		3 votes
2 reviews
1 comment
3668 views
Assunta’s Italian Stuffed Biscotti

Assunta’s Italian Stuffed Biscotti

I like to save these for special occasions because their elegance is truly fitting for those special moments.…

Patricia Turo
Jun 2010
Intermediate 		3 votes
2 reviews
3 comments
4117 views
Smoked salmon pizza

Smoked salmon pizza

Smoked salmon pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional 		1 vote
2323 views
Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)

Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)

I had been feeling awfully lazy to get back to work after two days of bliss-full rest(since i had taken…

shruthisingh4
Jun 2010
Intermediate 		2 votes
1 review
2 comments
9611 views
Hamburger Bun Pizzas

Hamburger Bun Pizzas

They are like the bagle bites, but make 'em with hamburger buns... OH so yummy, easy enough the kids can make, and the adults will enjoy the same.

Jenny Smith
Jun 2010
Intermediate 		3 votes
2 reviews
4838 views
Fruity Meaty Pies

Fruity Meaty Pies

Fruit = apple and pear Meat = chicken and bacon Add to this some cheese, herbs and pastry and you have Fruity Meaty Pies! If you're using…

Hungry Jenny
Jun 2010
Intermediate 		2 votes
1271 views
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