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Appetizers & snacks recipes costing less than $3.0 per serving
All recipes » Appetizers & snacks
Microwave Cleaning TipClean food splatters easily using this non-chemical method. |
myra byanka
Mar 2013 Professional |
4 votes
7406 views
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White Chocolate Peanut Butter KrispiesThese cookies were a hit! And not to mention they take about 10 minutes to make! |
Brittany Hoverman
Dec 2013 Intermediate |
1 vote
10497 views
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Smoked Salmon Finger SandwichesYummy finger sandwiches |
Andrea Faz
Jun 2008 Intermediate |
4 votes
13899 views
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Extra Crispy Baked French FriesWe experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon… |
jason kim
Mar 2012 Advanced |
1 vote
9247 views
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Panda Express Egg Rolls Made SkinnyI must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep… |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
10801 views
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Chinese Duck SauceIt's really hard to find a pre-made gluten-free duck sauce. So here's a great recipe. |
Robyn Savoie
Jul 2013 Advanced |
1 vote
9518 views
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Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
Oct 2012 Professional |
1 vote
5622 views
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Weight Watchers Pumpkin Cheesecake WontonsPoints: 1 Weight Watchers Points plus Servings: 40 Serving Size: 1 wonton Nutritional Info: 31.3 calories,… |
S. Cumbo
Oct 2012 Intermediate |
1 vote
34816 views
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Easy Parmesan Herb BreadServe this quick bread with an appetizer dip, butter, hummus, or tzaziki, or slice and toast for sandwiches. It only requires one minute of… |
myra byanka
Jun 2012 Professional |
1 vote
7184 views
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Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini
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Patricia Turo
Feb 2010 Intermediate |
4 votes
5215 views
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Baked Crab Rangoon BitesI recently saw a recipe in a weight watchers magazine that had the "open" version of the crab rangoon. I did not buy the magazine and wished I had.… |
Sue Britting
Mar 2014 Intermediate |
4 votes
7253 views
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Beer Battered French Fried Onion RingsWhen the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
13990 views
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Delicious Edamame, Spinach HummusYou'll just love this easy to make dip. It’s loaded with such good-for-you ingredients. Unlike most hummus,… |
Skinny Kitchen with Nancy Fox
Mar 2011 Professional |
3 votes
7806 views
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Best Darn Sausage DipSpicy alternative to queso. This dip is addictive! |
Beth Roan
Jul 2012 Intermediate |
2 votes
6317 views
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