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Appetizers & snacks recipes with 200 or fewer calories
All recipes » Appetizers & snacks » 200 or fewer calories
Chorizo Bread RollsI didnt make a large loaf this time. Instead I made small ciabatta shaped litlle loaves and rolls filled with juicy chorizo. |
ruth martins
Mar 2010 Intermediate |
2 votes
7221 views
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Spiced (but not Spicy) Roasted Chicken WingsInfused with Indian spices and that honey... |
tigerfish
Mar 2010 Intermediate |
2 votes
3642 views
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Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :)I warn you now in my Italian mothers house things were done when they… |
Belle
Apr 2010 Intermediate |
2 votes
2904 views
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7 Layer Taco DipPerfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for… |
Chef Smith
Aug 2010 Professional |
2 votes
8455 views
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Spicy SalsaThis is a favorite in our household and amongst friends. Super easy to make! |
April Phillips
Oct 2010 Intermediate |
2 votes
3748 views
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Jalapeno Corn Muffins
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BearNakedBaker
Dec 2010 Professional |
2 votes
3288 views
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Yellow Cake Mix BarsThis is a nice yellow cake bar recipe that you and your friends can enjoy over coffee or tea. |
Lidy Concepcion
Dec 2010 Intermediate |
2 votes
16594 views
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Homemade Noodles SnackTasty and yummy snack.This recipe is great for the kids or adults |
stella dias
Feb 2011 Intermediate |
2 votes
3434 views
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Cheddar Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3111 views
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Slow Cooker Spinach Artichoke Dip
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David St. John
Mar 2011 Advanced |
2 votes
2816 views
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Herbed DipThis is my favourite low calorie, fat free, savoury, all purpose dip. You can use it on baked potatoes or as a chip dip or as a dip for fresh… |
Micheline
Apr 2011 Intermediate |
2 votes
8954 views
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Bernice's Vegetable DipAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
Micheline
Apr 2011 Intermediate |
2 votes
5434 views
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Marinated Brussels SproutsThese brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours. |
Micheline
Apr 2011 Intermediate |
2 votes
3357 views
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Estella's PicadilloThis recipe is from my mother-in-law who is from Michocan Mexico. This recipe will vary from place to place with how it is made, but it sure is… |
Sherry
May 2011 Advanced |
2 votes
2528 views
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Marinated TrevallyA good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines. |
John Allred
Jun 2011 Professional |
2 votes
12974 views
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