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Home » Recipes » Country Life Tofu Cheesecake

Country Life Tofu Cheesecake Recipe

Name: Country Life Tofu Cheesecake
Ingredients: 5 c. Finely grnd granola; 1/4 lb Soy margarine; 1 c. Soymilk, -Or possibly-; 1 c. -Dry Soyagen AND; 1 c. -Water; 20 ounce Tofu; 1/2 c. Dry fructose; 1/2 c. Refined soy oil; 1 Tbsp. Vanilla extract; 1 tsp Almond extract; 2 tsp Arrowroot pwdr; 3/4 c. Apple juice concentrate; 3 Tbsp. Arrowroot pwdr; 6 c. Fresh strawberries

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.90 view details

5 c. Finely grnd granola
1/4 lb Soy margarine
1 c. Soymilk, -Or possibly-
1 c. -Dry Soyagen AND
1 c. -Water
20 ounce Tofu
1/2 c. Dry fructose
1/2 c. Refined soy oil
1 Tbsp. Vanilla extract
1 tsp Almond extract
2 tsp Arrowroot pwdr
3/4 c. Apple juice concentrate
3 Tbsp. Arrowroot pwdr
6 c. Fresh strawberries

Directions

Blend granola and margarine together in bowl. Spread in oiled pie plate and bake at 350F for 5 minutes. Blend filling ingredients in blender till smooth. Pour into pie crust. Bake at 350F for 20 minutes. Mix 1/2 c of juice concentrate with arrowroot. Simmer strawberries with 1/4 c of juice concentrate. Add in arrowroot mix and simmer for 15 minutes more. Pour topping over cheesecake and cold before slicing.

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Amount Per Serving	%DV
Serving Size 337g
Recipe makes 8 servings
Calories 544
Calories from Fat 203	37%
Total Fat 22.88g	29%
Saturated Fat 4.71g	19%
Trans Fat 0.09g
Cholesterol 0mg	0%
Sodium 174mg	7%
Potassium 724mg	21%
Total Carbs 75.24g	20%
Dietary Fiber 7.2g	24%
Sugars 36.58g	24%
Protein 12.98g	21%

Country Life Tofu Cheesecake Recipe

Ingredients