Cottage Cheese Filled Eggs Recipe

Name: Cottage Cheese Filled Eggs
Ingredients: 6 large eggs; 1/3 c. cottage cheese; Couple minced walnuts; A little celery; 1 sm. pimento, minced fine; Black pepper; Healthy pinch of salt

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 615 views

0 reviews | 0 comments

Servings: 2

Ingredients

Cost per serving $0.95 view details

6 large eggs
1/3 c. cottage cheese
Couple minced walnuts
A little celery
1 sm. pimento, minced fine
Black pepper
Healthy pinch of salt

Directions

Boil large eggs hard; cut in half lengthwise. Remove the yolks and mash them. Add in cottage cheese, pimento, minced nuts, celery, and season to taste. If too thick, thin with cream. Refill egg whites. Garnish with parsley.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 201g
Recipe makes 2 servings
Calories 252
Calories from Fat 148	59%
Total Fat 16.53g	21%
Saturated Fat 5.22g	21%
Trans Fat 0.0g
Cholesterol 631mg	210%
Sodium 349mg	15%
Potassium 284mg	8%
Total Carbs 2.94g	1%
Dietary Fiber 0.3g	1%
Sugars 2.42g	2%
Protein 22.69g	36%

Cottage Cheese Filled Eggs Recipe

Ingredients