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Cottage Cheese And Olive Filling Recipe
by Global Cookbook
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Servings:
1
Ingredients
1 c. Cottage cheese
1/2 tsp Worcestershire sauce
2 Tbsp. Chili sauce
1/2 c. Minced ripe olives Salt and white pepper
Directions
Put the cottage cheese through a sieve. To it add in the Worcestershire sauce, chili sauce and olives. Season to taste with salt and white pepper.