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Home » Recipes » Corned Beef Hash Sandwiches Au Gratin

Corned Beef Hash Sandwiches Au Gratin Recipe

Name: Corned Beef Hash Sandwiches Au Gratin
Ingredients: 1 T shortening; 1/2 teaspoon chopped onion; 3/4 c. corned beef hash; 1 T catsup; 4 slices white bread; 1/2 c. grated Sharp cheese

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.12 view details

1 T shortening
1/2 teaspoon chopped onion
3/4 c. corned beef hash
1 T catsup
4 slices white bread
1/2 c. grated Sharp cheese

Directions

Heat shortening in pan, add in onion and saute for 3 min. Add in hash and catsup, cook for 5 additional min. Toast bread on both sides. Spread each slice of toast with hash. Sprinkle cheese over top. Place on a cookie sheet and toast under a preheated broiler at 400 degrees for 5 min, or possibly till cheese melts. Makes 4 sandwiches.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 2 servings
Calories 300
Calories from Fat 197	66%
Total Fat 22.16g	28%
Saturated Fat 11.29g	45%
Trans Fat 0.71g
Cholesterol 63mg	21%
Sodium 610mg	25%
Potassium 196mg	6%
Total Carbs 9.35g	2%
Dietary Fiber 1.0g	3%
Sugars 1.07g	1%
Protein 16.01g	26%

Corned Beef Hash Sandwiches Au Gratin Recipe

Ingredients