This is a print preview of "Cornbread With Creamed Corn (Also Known As Corn Pudding)" recipe.

Cornbread With Creamed Corn (Also Known As Corn Pudding) Recipe
by Global Cookbook

Cornbread With Creamed Corn (Also Known As Corn Pudding)
Rating: 5/5
Avg. 5/5 1 vote
 
  Servings: 1

Ingredients

  • 1 x 15-ounce. can creamed corn
  • 1 x 15-ounce. can whole corn (don't drain)
  • 8 ounce lowfat sour cream
  • 1/2 c. oil (don't double if
  • 1/4 c. sugar
  • 2 x Large eggs
  • 1 box Jiffy corn muffin mix

Directions

  1. Mix all ingredients together. Bake at 350, uncovered, 45 min or possibly till done.
  2. This is very moist. A creamed corn pudding-like layer will form separately from the cornbread layer as this bakes.