Corn Meal Bread Cheesy Recipe

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0 votes | 787 views
Servings: 6

Ingredients

Cost per serving $0.62 view details
  • 1 c. Unbleached flour
  • 1 c. Corn meal, white or possibly yellow
  • 2 tsp Sugar
  • 1 tsp Baking pwdr
  • 1 tsp Salt
  • 1/4 tsp Mustard, dry
  • 2 c. Cheddar, sharp, shredded
  • 1 x Egg, lg, slightly beaten
  • 1 c. Lowfat milk
  • 1/4 c. Vegetable oil

Directions

  1. Combine the dry ingredients, then stir in the cheddar cheese. Combine the egg with the lowfat milk and oil. Stir into the cheddar mix, mixing till just moistened. Pour the mix into a greased 9-inch square baking pan. Bake at 425 degrees F. for 20 min. Cold slightly and cut into squares, then serve hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 6 servings
Calories 464  
Calories from Fat 224 48%
Total Fat 25.48g 32%
Saturated Fat 10.52g 42%
Trans Fat 0.23g  
Cholesterol 79mg 26%
Sodium 903mg 38%
Potassium 177mg 5%
Total Carbs 40.93g 11%
Dietary Fiber 1.6g 5%
Sugars 4.3g 3%
Protein 17.33g 28%
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