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Corn And Black Bean Salsa
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Corn And Black Bean Salsa Recipe
by Global Cookbook
Avg. 0/5
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Servings:
12
Ingredients
1 can (15-ounce) black beans, rinsed, liquid removed
1 can (14.5-ounce) salsa-style chunky tomatoes
1 can (7-ounce) whole-kernel corn, liquid removed
1 1/2 tsp Warm chili pwdr
1/2 tsp Salt
Directions
Process beans and tomatoes in food processor/blender 'til finely minced.
Stir in remaining ingredients.
Makes 3 c..